Slowly beat in the flour mixture and 1/3 cup milk in alternating batches. Serve meatballs tonight! Divide among 36 to 48 prepared mini muffin cups and sprinkle with chopped crystallized ginger. Fill greased miniature muffin cups two-thirds full. 14), adding the cherries with the flour and 1/4 teaspoon almond extract with the vanilla. Whisk 1 cup milk, 1 egg and 1 teaspoon vanilla, then stir into the flour mixture. ... decide between muffins and fruit crisp try this deliciously easy combo that tastes like something straight out of the best cafe! My son, (who is an honest food critic,) and daughter, (who is a picky eater,) could not get enough of these muffins! (For savory muffins, dust with flour after spraying.). Sugar-and-Spice Minis: Make Gingerbread Muffins (No. Mexican Hot Cocoa: Make Chocolate Muffins (No. 11. Carrot: Make Whole-Grain Muffins (No. 48. These mini muffins are sweet and moist. When cool, dip the tops in a mixture of 1 cup confectioners' sugar and 2 tablespoons white rum. Ginger-Lemon Minis: Make Gingerbread Muffins (No. 8. 36), adding 2 grated carrots, 1/2 cup raisins, 1/4 cup each shredded coconut and sunflower seeds, and 1/2 teaspoon cinnamon with the flour; add 1/2 teaspoon lemon zest with the vanilla. Chocolate-Pecan Pie: Make Chocolate Muffins (No. Sweet Butter: Mix 2 cups flour, 1 teaspoon baking powder and 1/2 teaspoon salt. Cherry-Chocolate: Thaw, drain and chop 1 cup frozen pitted cherries. 14), replacing the bittersweet chocolate with Nutella (melt the butter, then mix with the Nutella) and adding 1/3 cup chopped hazelnuts with the flour. Coffee Cake: Make Streusel Muffins (No. These delightful little muffins are rich and buttery. 28), adding 1/2 cup each raisins and minced candied citrus peel with the flour. Make a dent in each while still warm; cool. All rights reserved. Make Sweet Butter Muffins (No. Divide among 12 prepared muffin cups; bake 20 to 25 minutes. Make the batter for Streusel Muffins (No. The consistency of these where more light and fluffy than my sister's...more of a cake than muffin! These muffin tin recipes make perfectly sized party appetizers. Bake 20 to 25 minutes. Cheese Ball Minis: Make Herb Muffins (No. Top with hulled pumpkin seeds and turbinado sugar before baking. They taste like cinnamon doughnuts. Whole-Grain: Mix 1 cup all-purpose flour, 1/2 cup each whole-wheat flour and chopped dried fruit, 1/4 cup oats, 1 tablespoon wheat germ, 1 1/2 teaspoons baking powder, 1/2 teaspoon salt and 1/4 teaspoon baking soda. 30. The taste was excellent. In a small bowl or 2 cup measuring cup, beat egg with a fork. 6), dividing the batter among 36 to 48 prepared mini muffin cups. 2. 23. People all over the world are making sure that they are eating certain foods to be lucky in the new year. 39), omitting the spices and adding 2 tablespoons poppy seeds and 2 teaspoons grapefruit zest with the vanilla. Beat 1 1/2 sticks softened butter and 2/3 cup sugar until fluffy, then beat in 2 eggs and 1 teaspoon vanilla. Ham and Cheese: Make Herb Muffins (No. Pumpkin: Make Banana Muffins (No. Divide among 12 prepared muffin cups and bake at 400 degrees F, 16 to 20 minutes. Potato-Bacon: Make Herb Muffins (No. Photographs by Levi Brown, Get an editor-picked recipe delivered to your inbox daily. 43. Fill with jarred lemon curd. I made these for our school lunches. Dip muffins in melted butter, then roll in cinnamon-sugar. Make a well in the center. Peanut-Apricot: Make Whole-Grain Muffins (No. I accidentally half melted my butter because I was trying to soften it in the microwave, and I wasn't sure if i messed up the recipe but thank goodness it didn't. https://www.foodnetwork.com/recipes/articles/50-muffin-recipes 22. 23), using only 1 1/4 cups each flour and cornmeal and adding 1/2 pound chopped cooked sausage, 1/2 cup corn, 2 sliced scallions and 1/2 teaspoon dried sage with the flour. Top with dried apples and dried cranberries before baking. This banana muffin recipe goes over so well with kids. Downsize the main course at your next cookout: We created dozens of mini burgers and sandwiches! From brunch to busy weekday mornings, our favorite quick and easy Nutella: Make Chocolate Muffins (No. 33. Not only are these banana bread muffins like cupcakes, but they’re ready, start to finish, in just half an hour! Sweet Potato–Chocolate: Make Banana Muffins (No. 1), replacing the pecans with oats, reducing the sour cream to 3/4 cup and adding 1/3 cup strong Earl Grey tea with the vanilla. Divide the batter among 12 prepared muffin cups and bake at 400 degrees F, 20 to 25 minutes. Brush the warm muffins with melted butter and dust with confectioners' sugar. Apple-Cranberry: Make Banana Muffins (No. Bake, then top with more cheese and broil until golden, 1 minute. 46), replacing 1/2 cup of the flour with instant potato flakes and adding 3 slices chopped cooked bacon with the flour; replace the parsley with chives, increase the salt to 1 1/4 teaspoons and increase the milk to 1 1/2 cups. Whisk 1 stick melted butter, 1/2 cup each sugar and molasses, 1/4 cup milk and 2 eggs; fold into the flour mixture. Make Chocolate Muffins (No. Mocha: Make Chocolate Muffins (No.