It is a favorite. Home Recipes Ingredients Meat & Poultry Chicken. I did add a chicken boullion cube when I added the tomates. Remove chicken; cool slightly. As a working mom with two kids, I have little time to prepare something hearty during the week. It was tasty! Required fields are marked *. Thanks! Information is not currently available for this nutrient. Best of all it passed my husbands taste test with flying colors! !” – Sara. I absolutely love one pot meals because a) minimal clean up and b) minimal clean up. I only had one can of the diced tomatoes, so I added a little extra water. I really wish these photos did this dish justice but they just don’t. Easy and flavorful One Pot Spicy Cajun Chicken & Rice with peppers and rice all cooked in one pot in just 30 minutes!. I think the recipe was okay, I didn't add the beans so I substituted the beans for green beans. My only complaint was that it was kind of bland - even with the chili's. Loving one pot wonders for busy nights? I dont think it is too spicy but then again I do like spicy food! Also a chopped jalapeno with the peppers for a yummy Cajun dish!” – Ashley, “This was amazing! I had to cook mine a bit longer (1 hour) but very worth it! Some Cajun seasoning or Cayanne pepper may help spice it up in the future. Makes a lot. I will definitely make this again. (store-bought OR see my easy homemade seasoning below! I really didn't think this was going to be a 5 recipe but alas my husband and I were both surprised. I played with this recipe a little and it was just perfect! I couldn't find canned black beans in my area with the current situation, so I substituted them with Great Northern white beans. Also the next time I make it I will use minute rice instead of regular rice as it took forever for the rice to cook. Let stand, covered, for 10 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your email address will not be published. Thank you!” – Shauna, “This has become one of my go to recipes, so good and easy to make! Followed this recipe mostly by the book and was pretty happy with the results. Very easy and quite tasty. Loving one pot wonders for busy nights? so simple and easy and very delicious! It really was incredibly easy fast and fantastic my family really loved it even the picky eaters. Simple and delicious. Thanks for sharing! Spicy Chicken and Rice Recipe: How to Make It | Taste of Home Heat 1 teaspoon oil in a large pan or wok to medium-high. I also had a fresh jalepeno from the garden I added gave it an extra kick! You can’t capture all of the flavors and spicy goodness accurately in pictures and believe me, I really really tried. While still not in crockpot added a can of red kidney beans, can of corn and way more seasoning (taco, chili powder, garlic garni). Tuck the chicken into the rice, cover and bake for 35 minutes, or until the rice is tender and the stock absorbed. An extra 1/2 cup of rice and one cup water and a little onion soup mix (about 1/3 of a pack). Reduce heat to medium-low and add rice, peppers, chicken broth, and remaining 2-3 teaspoons Cajun seasoning (control the spiciness by adding more or less seasoning) and stir to combine. Allrecipes is part of the Meredith Food Group. I also had to bake it about an hour before the rice was cooked otherwise I followed the recipe as written with great results. Add comma separated list of ingredients to exclude from recipe. We've each had 3-4 servings since dinner last night with left-overs still in the fridge! Thanks for the wonderful fast and easy recipe! I ADDED SAUTEED SPINACH ONCE THE CHICKEN/RICE WAS DONE SINCE I WAS OUT OF PEPPERS BUT STILL WANTED A VEG. Notify me via e-mail if anyone answers my comment. Add comma separated list of ingredients to include in recipe. Since the husband has been out of town, I’ve been eating leftovers all week and I am not complaining about that! https://www.tasteofhome.com/collection/easy-chicken-and-rice-recipes This recipe is easily tossed together in the morning and fabulous to come home to at night. We are not big eaters and found that one 8 oz. Cook the Eggs. Most people won't think twice about serving basic cornbread when is on the table. I agree with other's reviews that the recipe as is, is a bit bland; with this in mind I add 2 cloves of garlic instead of one before I started cooking. :O) I cooked for an hour and it didnt come out mushy at all. Amazing! Used only 2/3rds of the beans and one green pepper. Will definitely be making this again soon. I also halved the recipe, as there is only 2 of us (1 lb chicken, 1 can tomatoes, 1 green pepper and 3 cups of rice). Place chicken breasts in a 9x13 inch baking dish. —Jessica Costello, Westminster, Massachusetts, Spicy Chicken and Rice Recipe photo by Taste of Home. Jump to Recipe Who doesn’t love an easy, one-skillet chicken and rice dish?. Percent Daily Values are based on a 2,000 calorie diet. I also used a can of ready cut tomatoes and a can of ortega diced green chilis instead of jalapenos it was mild with perfect flavor. ), (any color, OR 1/2 of two kinds - I used yellow and red). I’ll take spicy cajun chicken and rice leftovers any day! I absolutely love chicken and rice, but this one-skillet spicy chicken and rice takes it to another level. CHICKEN TEMP WAS ALMOST 200F BUT NOT AT ALL TOUGH. It was soo good and easy. Nutrient information is not available for all ingredients. this link is to an external site that may or may not meet accessibility guidelines. Info. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I think I would tweak the recipe a bit and perhaps add chopped chipotle peppers in adobo sauce instead of ground chipotle pepper and maybe some canned enchilada sauce or something to moisten it up a bit, but the concept is solid and it makes plenty for leftover lunch the next day. Good job!:O). Shred with two forks and return to the slow cooker. I taste-tested the rice/chicken mix and I modified the recipe to give it more flavor and a bit of bite. I did add 1/2 cup of fat-free sour cream and topped with shredded monteray jack cheese for the last five minutes of baking. In a large bowl, combine the tomatoes, green peppers, onion, garlic, paprika, salt, cumin and chipotle pepper; pour over chicken. You’ve gotta try One Pot Cashew Chicken Ramen, One Pot Enchilada Orzo, and One Pan Mediterranean Chicken with Roasted Red Pepper Sauce. 539 calories; protein 40.7g 81% DV; carbohydrates 67.9g 22% DV; fat 10.1g 16% DV; cholesterol 97.7mg 33% DV; sodium 1480.4mg 59% DV. I only use one green pepper. Sprinkle with the remaining 2 tablespoons of cilantro; serve with lime wedges. Sounds weird I know, but the flavor worked to dampen the chipotle and make it more to my families tastes. Rice on the side. Preheat oven to 350 degrees F (175 degrees C). The Rotel gives a great twist on an old stand-by dish. How to Make Spicy Chicken Fried Rice – the Recipe Method. I did brown the chicken breasts before placing in the baking dish and I used basmati rice which has a flavor all of it's own. Family loved it! Place chicken in a 4- or 5-qt. Great recipe!! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Both of my picky eaters love it! This recipe was delicious! Amount is based on available nutrient data. This one is perfect for those nights when you don't have a lot of time to prepare. I didn't even have tomatos with chilis just plain tomatos. It was just spicy enough for our taste and we loved it! Can you tell I’m a fan of the minimal clean up? Pour sauce mixture over chicken. This will be a regular on the menu at our home. Martina McBride Shared Her Recipe for Kansas Creamy Mashed Potatoes, Do Not Sell My Personal Information – CA Residents, 1-1/2 pounds boneless skinless chicken breast halves, 2 cans (14-1/2 ounces each) diced tomatoes with mild green chilies, undrained, 1 can (15 ounces) black beans, rinsed and drained. Subscribe to have posts delivered straight to your inbox! The Rotel was a great idea and will be in all of my chicken/rice dishes from now on! If necessary, add a little water. Season chicken breasts on both sides with about 2 teaspoons of Cajun seasoning. Did not diminish the flavor, though I tweaked that with more salt and a tsp of sage. In a medium bowl combine the tomatoes/chiles, soup, rice, salt and pepper. Your daily values may be higher or lower depending on your calorie needs. For my own taste also celery salt seasoning salt 3 stalks celery mushrooms 1/4 c. chicken broth and a bunch of broccoli (to make a full meal from the dish). Added diced jalapeño to my bowl. Hi! We added cilantro, squeeze of lime juice, cubed avocado on top and a dollop of sour cream on the side. Easy and flavorful One Pot Spicy Cajun Chicken & Rice with peppers and rice all cooked in one pot in just 30 minutes!