healthy turkey meatball recipe

Healthy Turkey Meatballs are a nutritious twist on a classic Italian dish. I like to add some greens into the mixture and freeze the turkey when they’re cooked. When I tasted them for the first time, I actually said out loud (to no one by myself and my dog), “Holy (beep beep), these are amazing!! I am super excited because there isn’t anything in these she can’t have! Now whenever I’m making them, I double the batch. I’m so glad you like them! Meanwhile, tip the mince into a large bowl. document.removeEventListener('scroll',loadFcSC0a5); I’m so glad you like them! To make these healthy turkey meatballs you’ll need: ground turkey, fresh herbs, salt, pepper, coconut flour, almond flour, garlic, onion, an egg, olive oil and milk of choice. Especially when they’re gluten free, dairy free, paleo, whole30 AND taste just like what you grew up eating! The first time I made these I was skeptical because there’s no cheese and no breadcrumbs. So glad you both enjoy them! Thank you Liz! Set instant pot to pressure cook for 7 minutes. Meat- You can sub chicken or beef for the turkey. It’s something we eat almost every week, and it’s one of my favorite meals. Required fields are marked *. Yay!! Make the meatball mixture: Mix together turkey, egg, Rao’s Homemade Tomato Basil Sauce and Worcestershire sauce until mixture is homogenous (uniform throughout). They’re delicious on their own, but so yummy when you let them cook low and slow! function loadFc0a5(){if(inited0a5)return;inited0a5=!0;console.log('load f.convertkit in content 0a5a46a7b0'); (Nutrition per serving: 375 kcals, protein 22g, carbs 47g, fat 11g, sat fat 4g, fibre 9g, sugar 15g, salt 0.6g), Recipe from Good Food magazine, February 2014, New! It will make your life SO much easier. We’ll be making these OFTEN! !” (I’m censoring myself so you can keep your blog PG.) How to make Healthy Turkey Meatballs. Bake + enjoy! Healthy Turkey Meatballs are a nutritious twist on a classic Italian dish. I love them. var s=document.createElement('script');s.async=true;s.onload=function(){};s.src='//f.convertkit.com/0a5a46a7b0/552f95dfe5.js'; So glad you like them. Whole30 friendly, paleo, gluten free, dairy free and so delicious! One of my favorite go-to recipes on this site! Extra Veggies –You can add in chopped spinach or kale for extra veggies. Dried herbs will work in a pinch, but these are SO much better when you use fresh herbs! Thank you so much! My only regret was not making more because they didn’t last more than two days! You’re the sweetest!! Thanks Savannah! As an Amazon Associate I earn from qualifying purchases. Also delicious. Add the oats, fennel seeds and leaves, the garlic and plenty of black pepper, and mix in with your hands. document.removeEventListener('mousemove',loadFc30b) Line a baking sheet with foil and spray with non-stick spray. This is definitely a new staple in my house. document.addEventListener('mousemove',loadFc0a5) Privacy Policy, Amount Per Serving (5 meatballs (approx)). Gluten free and packed with so much flavor, I always make a double batch with intention to freeze but we end up eating all of it in two days. Yay! So good with pasta or on their own. My favorite on the site, Thank you Kim!! See Notes for additional tips/tricks for cooking meatballs in instant pot. Release any remaining pressure and remove with tongs. Thank you so much, Courtney!! I can assure you – grain free meatballs ARE possible!! Nothing can compare to my grandma’s recipe – but these Healthy Turkey Meatballs are a close second. These Healthy Turkey Meatballs are loaded with flavor, packed with lean protein and super easy to make. It’s so versatile and delicious. Whether you’re Italian or not – there’s no denying that there are few better things in life than a big bowl of pasta + meatballs. When you’re ready to eat you can microwave them or heat in a pan! Thank you so much, Amanda! These are my favorite go-to meal prep recipe!! These freeze perfectly in a big ziploc bag and then you can just defrost them as you need them!