Never pour raw, leftover marinade over the cooked meat. Continue to saute another couple minutes, until the pork reaches a minimum internal temperature of 145 degrees F for medium or 160 degrees F for well done. Allrecipes is part of the Meredith Food Group. Grilled Pork Chops with Carolina Mustard BBQ Sauce, Grilled Pork Chops with Pineapple-Gochujang Glaze, 2 tablespoons hot sauce (Use a good Louisiana style, like Crystal or Tabasco, or use your favorite). Set the pork chops in a roasting dish and roast about 25 minutes, turning once half way through, until the pork reaches a minimum internal temperature of 145 degrees F for medium or 160 degrees F for well done. This was delicious! Try this marinade on chicken as well. I have been using this recipe for several years and we never get tired of it! It was very tasty and my wife liked it too. However, if you’re unable to find the time, you’ll still get flavorful results if you marinate for at least 1 hour. I’m looking forward Info. This marinade is good for four 8-ounce Pork Chops, bone-in or boneless. Required fields are marked *, Copyright ©2017-2020 ketokookin.com - All Rights Reserved - Privacy Policy | Contact | Legal Notice | Data Settings -, Super Easy Keto Cookies - With Shredded Coconut & Cream Cheese - KetoKookin', Simple Egg Salad - With Pickles, MCT Oil and Mayonnaise - KetoKookin', Beef And Pork Soup - Strong Broth - KetoKookin', Bacon Wrapped Green Asparagus - Easy Side Dish - KetoKookin', Avocado Meatloaf - Stuffed With Spinach & Sheep's Milk Cheese - KetoKookin', Spicy Lemon Marinated Pork Chop Recipe - With Buttered Vegetables - KetoKookin', Spicy Lemon Marinated Pork Chop - With Buttered Vegetables. Preparing recipes with budget-friendly ingredients is also key. Seal bag; turn to coat chops. And the perfect combination of sweet and spicy. They came out very moist and had a nice "spice" to them. I cut the recipe in half, used chili garlic sauce, minced garlic instead of powder, added a little sesame oil, and a pinch of ginger. Grilled Boneless Pork Chop with Hawaiian Marinade Pork soy sauce, unsweetened pineapple juice, sesame oil, boneless pork chops and 5 more Hot and Spicy Marinade Foodista You can also use a large sealable baggie or plastic bag. In a large resealable bag, mix together the soy sauce, lemon juice, brown sugar, chili sauce, and garlic powder.. Place the pork chops into the bag, carefully seal the bag, and marinate for 6-12 hours in the refrigerator. Cover, and refrigerate for at least 1 hour. In a small bowl, thoroughly blend soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown … How to Make Marinated Spicy Pork Chops. Wish I was there with you. Let’s discuss the marinade and why using a marinade is a good thing for your pork chops. From soups to casseroles to breads, here are 16 delicious recipes to make with these wonderful seasonal ingredients that your taste buds will love. I freeze the chops in a Ziploc bag with the marinade. you know i cook with all the ingredients all the time and its a winning combo. Here you'll find hundreds of spicy recipes of all levels, some with a little, some with a LOT, but everything is adjustable to your personal tastes. All demo content is for sample purposes only, intended to represent a live site. We are making these for dinner this weekend for family coming into town!! When need a quick meal, I just thaw and grill. Use of this site constitutes acceptance of our, Just Like Grandma Used to Make: Why We're Craving Grandma's Cooking Now More Than Ever, How to Make Those Viral Hot Chocolate Bombs at Home. Marinate in the refrigerator for 4 to 24 hours, turning bag occasionally. I’ll be sure to share! — Mike H. Hi, Everyone! The marinade consists of olive oil, lemon juice, tamari sauce and sichuan pepper among some other spices.