sangria recipe with rum and triple sec

It only takes a few minutes to prep, it’s easy to customize with your favorite wine and fruit, and it’s great for entertaining a crowd! You can enjoy sangria all year ’round. Sangria has many variations, but the overall gist is the same. This is fabulous! Start out with less rum-- you can always add more later. Made a double batch for my husband's 50th birthday party and didn't have a drop left. Add comma separated list of ingredients to exclude from recipe. Give the mixture a stir and heat until the sugar (or honey) has dissolved. Bottle of white rum, orange liqueur, brandy. I’ll try to surprise my Spanish friends the next time they visit me :D, Skip the sangria, I’ll take the tinto de verano (half wine, half soda)! As an amazon associate I earn from qualifying purchases. A favorite summer drink here. I know, it was a major shocker to us too when we moved here. Information is not currently available for this nutrient. You’ll also want to add a splash of liqueur for even more sweetness, complexity, and a boozy kick! It’s just such a relief now that the weather has cooled off. I thougt of using Orange flavored rum and cut out all the white sugar but thought I should just change one thing at a time. What could be nicer? Wow! Red or white, that’s up to you. This sangria recipe is perfect. more about me ». Summer Sangria with Rum is perfectly refreshing on a warm summer night thanks to the combination of wine and rum with summer fruits and lime soda. This way the ice stays fresh as you’re drinking and doesn’t melt and dilute the whole pitcher. :-). Serve over ice if you wish. Simple Sundays | Mechado Filipino Beef Stew, Potato Pesto Pizza with Brussels Sprouts and Yellow Squash, Cassava Pumpkin Pie with Graham Cracker Crust, Spiced Nuts: Sweet and Spicy Roasted Nuts, Baked Pumpkin Donuts with Almond Flour and Spiced Maple Glaze, 10 Easy Filipino Desserts with Coconut Milk. Now live in Seville. Start by chopping up the fruit and adding it to the pitcher. ), Brandy (A classic but you could substitute with some other liqueur. This sangria sounds & looks so good. Summer Sangria with Rum is perfectly refreshing on a warm summer night thanks to the combination of wine and rum with summer fruits and lime soda. Leave until serving. , My favorite thing in life is time spent around the table. You spike it with some liquor, such as brandy, triple sec, or in my case, rum. This post is a great jumping off point! Infused with brandy, orange juice, big chunks of fruit, and a hint of cinnamon. this link is to an external site that may or may not meet accessibility guidelines. Glad to hear you are spending your summer evenings well! Sangria has just a few simple ingredients, and you can totally get creative and make swaps according to your own taste. YUM. When the Sangria was gone I filled the pitcher with the remaining Sprite so it could "soak up" the juices left in the fruit. Buzzed! Last updated Oct 29, 2020. So I’d say you can keep your pitcher of sangria in the fridge for around 3 or 4 days. rum, white sugar, lime, lemon, dry red wine, orange juice, Orange. If I can find the time I really love to head outside at the end of the day, while it’s still warm and sunny, with a good book and a soothing drink. Father was in Navy at the time. You can drop them into the pitcher to steep and release their flavors, or you can just pop them into each glass like a stirrer. So if you are interested in learning how to make authentic sangria, I thought I would continue our Spanish recipe series today and show you the way that it’s prepared here in Spain! I have much success with red Burgundy wine and white rum, though spiced rum is nice too. Also, our son lives in Malaga and they drink a lot of beer in the south when it’s hot. Thanks so much for this recipe! Univ Ky. Did 30 years military. ★☆ Oh no! Then add the sweetener, fruit juice, and brandy, and finally the wine. Up to you. How does a Sangria sound to you? But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Enjoy this Summer Sangria with Rum at your next barbecue or pool party! Nutrient information is not available for all ingredients. I took the advice of others and used Blackberry Merlot as well as spiced rum. The lush red wine, macerated fruit, toasty brandy and warm cinnamon make you feel cozy all over. 75,352 suggested recipes. Learn how to cook great Malibu rum sangria . Lychee Rose Mimosas Guess I just have to whip up a batch to try! malibu rum sangria roasted bok choy thai prawn soup roast turkey with apple sourdough bread stuffing chocolate eruption roast tomatoes and thyme quintessential mac n cheese roast sweet potato | parsnip and bacon soup | tesco real food alaskan cod and shrimp with fresh tomato photos ham 'n' cheese brunch strips photos rifle chunky spicy avocado salsa, ©2017 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. Please read my disclosure policy. Learn how to cook great Malibu rum sangria . ), Cinnamon (Another classic ingredient but you can leave it out or substitute with something else. If it can last that long! . So…there’s that. Any kind of wine you like will work just fine! Lived in Spain b4 marriage and this was a great party drink to serve. Reduce heat to low and simmer until sugar dissolves, about 3-4 minutes. Oh this sounds good! Great to make for large parties. Classic Sangria Eat.Raise.Run triple sec, orange juice, lime, brandy, lemon lime soda, red wine and 3 more Fall Sangria Sweet and Savory by Shinee triple sec, red wine… So lovely! For example, feel free to…. Stir in the simple syrup (and mint if desired), cover tightly with plastic wrap and refrigerate until chilled, at least 1-2 hours. Last Friday, we gathered with our neighbors. With your sweet treats, I would want to be your neighbor too, Kate! After I was married a great reminder of fun times. Hi! amzn_assoc_marketplace = "amazon"; ), Fruit (I’ve used apples and oranges but feel free to get creative! Wonderful the fruit and drink was gone in no time. Thank you for sharing another inspired drink. amzn_assoc_ad_type = "smart"; When it was made with the Little Penguin Merlot, it was a little too alcoholic. When locals here are craving a cold drink, they usually opt instead for a glass of vermut (here in Catalonia) or sidra (in Asturias) or tinto de verano (wine with lemon soda down in the south) or kalimotxo (wine with Coke in the Basque country). Supercook found 84 rum and triple sec recipes. Allrecipes is part of the Meredith Food Group. Accept. When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. I just got back from Seville and this was so close to the real thing...Two glasses will have you GOOD for the rest of the night. Save my name, email, and website in this browser for the next time I comment. amzn_assoc_ad_mode = "manual"; But as a starting place, here are the sangria ingredients that are used most commonly here in Spain: Homemade sangria couldn’t be easier to make. :D. I have thrown huge parties with this recipe. It’s smooth and very easy to drink, and it pairs well with all sorts of different dishes. I was born in ROTA ..at the naval base! Add different fruit: Sangria is the perfect use for leftover fresh or frozen fruit, so feel free to add in whatever you have on hand. Ever since we moved to Barcelona, I’ve been getting lots of requests for an authentic Spanish sangria recipe here on the blog. amzn_assoc_linkid = "73c9806e6261d7e23353706866a4be38"; This one is not diluted with carbonated beverages. I did not add the fruit to the sangria, I put it in a seperate bowl so people could pick out what they wanted. Ah, summer in a glass ; ) Beautiful Liren! I’d be anxious to try a sangria recipe made with apple juice or apple cider, or cranberry juice would be really nice too for a more tart flavor. Remember, the fruit is the best part. I want to be your neighbor… :). This was my first attempt at Sangria. Kitchen Confidante uses cookies to serve you the best possible experience. Have a wonderful weekend!!! My bf is from Sevilla and when I first was in Andalucía with him, he introduced me. My favorite fruits were and still are fresh strawberries, peaches, blackberries actually all the summer fresh fruits. I would love to have a tall glass of this right now! maybe try less rum... Congrats! Spiked with rum? Shall I pour you something refreshing to jump start your weekend? amzn_assoc_asins = "B000BGPV8Y,B085VRH2JJ,B089HXXL78,B01N5FQD0U"; Make this easy sangria recipe! By using our website, we understand that you accept their use and agree to our cookie policy. Use a different liqueur: If brandy isn’t your thing, cognac or orange liqueur (such as Cointreau, Grand Marnier or Triple Sec) are also popular additions to sangria here in Spain. I made this with a Merlot (Little Penguin) and with a Blackberry Merlot. by Liren Baker on August 05, 2011 updated August 14, 2018 | 24 Comments. Quite simply, Sangria sounds GLORIOUS right now. Sweeten it. I used a 50 gallon bin. I’m thinking rum, triple sec, or raspberry liqueur would be especially nice. It was easy to make and everyone enjoyed it. I grew up in Rota. ★☆ Yes No No Preference. This site uses Akismet to reduce spam. In spring, citrus or tropical fruits like pineapple would be fantastic, and I’d love a summer sangria made with fresh berries and/or stone fruits. I did have to keep a close eye on the fruit soaking in the rum and sugar that was in the refridgerator, because every time I went to make more sangria, I had to fight off people eating the fruit. Add the brown sugar to the pitcher, then pour the orange juice and brandy over. Serve the sangria over ice, topping off each glass with a splash of bubbly soda (or sparkling water) if desired. It tastes like fruit juice but you feel the effects of the alcohol later. Required fields are marked *, Rate this recipe