My wife is born and raised in Germany and they dont make it using apple cider but I’ll have to try it out. I originally saw this recipe in Bon Appetit, and it’s the most fun because you get to make your own liquor like a 1920’s bootlegger. Thank you for respecting our work. For the hot chocolate, keep it simple by using a mix packet, or heat milk and melt in delicious semi sweet chocolate squares. But when the days get shorter and the nights start to get chilly, we love to make some other warm drinks to enjoy at the campground. The adult kind (ahem). Obviously this is a version of what you do when making a sauce or glaze with alcohol. Matching the drink and glass temperature is one easy step you can take every time to create better cocktails, and it … Never bring mulled wine to a boil or let simmer! If your wine is boiling, the alcohol has already boiled off. Your email address will not be published. America’s Test Kitchen gets super specific about this (of course) and talks about deep vs. shallow pans, etc. If that is your intention, fine, but I bet most people dont want that happening. If you use something sweet, it will end up cloying and overbearing. However, for many people the goal is to retain a percentage of the alcohol while also reducing a percentage of the vapors to get a smoother, more robust taste. And for good reason. First you have to make “graham cracker liquor” by combining a liter of white rum, cinnamon stick, and ½ cup of honey. Irish whiskey and a dollop of whipped cream are all you need to turn a cup of coffee into this cold weather classic. If a pumpkin spice latte is your jam, but you are done caffeinating for the day, try out this treat. Required fields are marked *. It’s actually a lot more complicated than just ‘boiling off the alcohol’. Sure, coffee is a staple when we are camping. The key is to bring it up to drinking temperature (170F or 75C) and holding it there either on the stove on low or in a crock pot like you mentioned (Instant Pot works great also!). The best thing about these ‘recipes’ is that they can all be tweaked according to how strong or sweet you like your drinks. If a pumpkin spice latte is your jam, but you are done caffeinating for the day, try out this treat. Get the recipe from Delish. 3 of 15. 1 tablespoon of the graham cracker liquor. Learn to make this deliciously boozy drink here . Now’s your chance. The key is to making the perfect Hot Toddy is to adjust the amounts of whiskey, lemon, and honey to suit your own personal taste. Excerpts and links may be used, provided that full and clear credit is given to RV Family Travel Atlas and rvfamilytravelatlas.com with appropriate and specific direction to the original content. You can also whisk in some pumpkin puree if you really, really like pumpkin. You can make this as easy or as complicated as you wish. Plus, they warm you right up from the toes to the nose. This drink isn't overly rich so it pairs well … Just combine everything in a saucepan and bring to boil. Weekend Warrior French Toast (+Bonus Dessert “Recipe”), 5 Easy and Delicious Pie Iron Campground Dinners. Warm a water-filled glass in the microwave for about 10 seconds. 10. They are simple and delicious. We actually feel like this classic hot beverage gets brushed aside as old fashioned and out of style. Cast Iron Cooking Tips for the Campground, Coconut Milk (some folks like the Pumpkin Spice Dairy Free Coconut Milk from SoDelicious). You can hear us talk about all these warm drinks on this episode of the RVFTA podcast. Everyone has heard of a Hot Toddy, but so many people have never actually tried one. There’s nothing quite like a glass of red wine on a cold winter day to warm you up and add a little spice to the season. But it’s really yummy and warming. Bourbon-Spiked White Hot Chocolate. 21 Boozy Drinks To Keep You Warm This Winter ... Get the recipe for this and two more easy cold-weather cocktails here. The most important tip we can offer is to use a dry red win. Your email address will not be published. Garnish with crushed peppermint candies or mini chocolate chips. If your goal is to have the highest alcohol volume, then your advice is spot on. Your looking for the best flavor, not highest alcohol volume. When the weather gets cold, there are many great cocktails that will warm you right up. A drink straight out of an adult Harry Potter novel, this is made with dark rum, boiling water, butter, ginger, cinnamon and sugar. I like to go stronger on the whiskey and lemon and lighter on the honey because I don’t like my drinks overwhelmingly sweet. minimalistbaker.com. Haven’t you ever done that experiment in High School science class where you boil off alcohol? Unauthorized use and/or duplication of this material, both writing and images, without express and written permission from this site’s author and/or owner is strictly prohibited. Add bourbon, apple cider, and vinegar, then fill shaker with ice. by RVFamilyTravelAtlas | Food | 4 comments. This can cure your cold and your winter blues. This café favorite is easier to make than you think; simply bring crushed spices, cinnamon sticks, ginger, and milk to a boil, add tea bags, and let steep for 10 minutes. Then reduce and simmer for 10 minutes. You can do the ‘mocktail’ version of this one by simple adding a drop of Peppermint extract to the kiddie’s hot chocolate! Heat water in a teapot and pour it into the glass while you prepare the drink. So this isn’t a new or unusual hot beverage, but it’s a classic. Warm Pumpkin Spice Rum Cocktail Apparently the whole world is wild for pumpkin spice, so we had to include one in our list of favorite hot drinks. Here’s a selection of some of our favorite hot spirits. Let that sit for 4 days, shaking once a day. What are you drinking around the campfire right now? Add sage leaves and syrup to base of cocktail shaker and muddle until fragrant, about 30 seconds. Apparently the whole world is wild for pumpkin spice, so we had to include one in our list of favorite hot drinks. 4. Save my name, email, and website in this browser for the next time I comment. Now bring your Graham Cracker Liquor to the campground and get ready for s’more time…. I’m not interested in being that fussy about it, but in general, I strongly disagree with the rule that you do not want your wine to boil or simmer at all. Jon Boulton. Let the little guys walk around with ooey-gooey fingers while you sip your sweet, unsticky drink. America’s Test Kitchen has done some pretty interesting experiments in this area. Some of the best recipes for winter days include brandy, rum, and whiskey, but not all of the drinks are served hot . The ultimate cozy fall drink. No no no no no. Warm all the ingredients together and enjoy! Some folks make this in a crockpot and then just keep it warm for serving at tail gates and around the campfire. Those are five of our favorite warm drinks for the campground. As a last resort, run hot water over the mug. It’s basically the winter version of Sangria, and Sangria’s hip, so….