I assure you there was no drunkedness happening, just full bellies! Published June 28, 2017 Last Updated February 10, 2018 By Courtney 13 Comments. Rub your sugar/spice mix on both sides of each pork chop, using all of the spice mix. You could easily make this recipe work for chicken and steak, but I just love this combo on pork chops and even ribs! My daughter can be super picky about toppings and this is just a simple seasoning recipe that she loves. I fed this to my girls with zero guilt and they happily ate it. Made with apple cider vinegar, olive oil, garlic powder, ground mustard, coriander, sea salt, brown sugar and honey, you can whip it up for summer cookouts or weeknight dinners. If you love easy pork chop recipes this one is made for you. Copyright 2014-2019 - Jolie Ventures, LLC. recipe Pork Chops with Hawaiian Marinade. You always want to make sure they’re cooked to your liking by using a thermometer. Teriyaki Pork Chop Marinade Bake Eat Repeat-Jessica. She married Chris in summer of 2008 and they had Sweet Baby summer of 2012. Make sure thoroughly pat the pork chops dry after rinsing so the flavorful spice rub can stick and form a flavorful crust. How to brine pork chops. We may mix a little onion or garlic powder next time to get a little change. The pork chops turn out tender with a bit of sweetness from the brown sugar and apple juice. -justcallmetoni. Be sure follow us on pinterest! Place pork chops in a plastic zipper bag (or a bowl) and pour the marinade in. SO simple and nearly everyone has to have the ingredients on hand. I used bone in chops and they turned out great. Now don’t be alarmed by the fact that this contains booze, specifically bourbon. Grilled meat is always delicious, but marinated grilled meat is even better! A little boozy (don’t worry, it cooks off!). You can find a full index of my recipes here. Hope you like it. We do a similar recipe like this for baked boneless skinless chicken thighs. Total Carbohydrate A great way to keep fresh ginger on hand is to cut it into one inch pieces and store it in a ziplock bag in the freezer. . A little boozy (don’t worry, it cooks off!). brown sugar glazed pork chops, pork chops, pork recipes. Restaurant worthy Brown sugar pork chops for an easy, dinner win! Ingredients: 8 (chops.. puree.. sauce.. sugar.. vinegar...) 10. We make our chicken thighs with the garlic too! And so easy to do…. You can make these pork chops in the oven or on the grill. This Brown Sugar Bourbon Pork Chop Marinade is the stuff that all your summer grilling dreams are made of! If you loved this recipe you’ll love our Pork Chop Marinade and Baked Boneless Chicken Thighs. We added in some potatoes and carrots as well. Grill over direct medium heat for 10-12 minutes, turning once. You guys.. Tried it tonight, my husband loved the pork chops. We will never share your information, and you may unsubscribe at any time. We aim for 25-35 minutes, depending on the thickness. This pork chop marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. Salted Caramel Chocolate Chip Cookie Bars with Pecans, Baked Pork Chops with Rice Asparagus and Mushrooms. So I’ve made it my goal to come up with a bunch of marinade recipes this year. I won’t lie, we are people who are more than willing to grill in the dead of winter (J actually grilled in the snow just last night!). Just the recipe I’ve been looking for! Eat. That’s only because I like them to cook quickly. The pork chops emerge seeping with intoxicating complex flavors and so tender and succulent you will be obsessed. Pork chops are a welcome addition to any dinner menu, and this marinated version is a family favorite. You can freeze the pork chops in the marinade immediately and let them marinate as they defrost, or marinate and cook them immediately. I like to buy the huge pork loin from Costco when they’re on sale and then slice it into a whole bunch of pork chops. Garlic works really well in this recipe too! Place the pork loin in a glass or... pork with the marinade and refrigerate overnight. It’s a baked pork chop recipe that is so easy to make! Simple recipe that doesn't need a lot of time to marinade. A little sweet. Add rosemary and garlic to the bowl. You don’t even need to peel it. Place them in the brine solution so they’re fully submerged. Here are a few more great teriyaki recipes for you: Place the pork chops in a large ziplock bag. Place pork chops in a plastic zipper bag (or a bowl) and pour the marinade in. When I first made this recipe my husband went crazy. Thank you!! OMG! Place oven safe skillet in the oven and bake 8-10 minutes or until internal temperature of pork chops reaches 145F Remove pork chops and let rest 5 minutes. Don’t forget to follow The Life Jolie on Pinterest for more recipe inspiration! What kid doesn’t love sweet? Add pork chops; seal bag and turn to coat. Either grill the pork chops for 4-8 minutes per side over medium heat (about 400F), pan fry for 4-8 minutes per side over medium heat, or bake at 400 degrees F for 20-30 minutes, or until an internal temperature of 145 degrees F has been reached. If the pepper is too spicy for you reduce the amount of pepper to 3/4 teaspoon. Remove the meat to a clean plate and tent with foil. Place meat on the grill and discard leftover marinade. Usually I slice them about 1/2-3/4 inch thick. Seal and move the chops around a bit to make sure they're fully covered. I think I will look for these and try your recipe this weekend. This site uses Akismet to reduce spam. WOW these brown sugar pork chops have the right amount of sweetness and heat. It’s definitely a family favorite here, we are so glad your family loves it too! This Brown Sugar Bourbon Pork Chop Marinade is the stuff that all your summer grilling dreams are made of! Did you enjoy this post? , Woooow…..Homemade!!! I actually like to cook ours until they’re well done. In a small bowl, whisk together the honey, soy sauce, rice wine vinegar, garlic, ginger, brown sugar, and sesame oil. 248,472 suggested recipes. Marinade pork chops in refrigerator (anywhere from an hour to overnight). Whisk until salt and sugar dissolve. Serve immediately. Simple recipe that doesn't need a lot of time to marinade. You will be AMAZED at just how easy and scrumptious these brown sugar pork chops are! He saw me seasoning the meat and thought I wasn’t doing enough, but sure enough – we both loved it! Then I marinate them and freeze them for later. If you’re looking for more great pork chop marinades, check out these. Refrigerate for around 2-4 hours (It won't hurt them to go longer but 2-4 hours is the ideal amount of time). So glad you enjoyed them and thanks for letting us know too! You can definitely use bone-in pork chops instead, but keep in mind the cook time will likely be a few minutes longer. How To Make Marinated Grilled Pork Chops . All Rights Reserved. And a whole lot of delicious! The pork chops turn out tender with a bit of sweetness from the brown sugar and apple juice. This was a winner in my house and will definitely be in rotation for dinner! pepper, oregano, brown sugar, onion powder, pork chops, olive oil and 2 more. For more information view our. Seal and … You want them chilled but not frozen. Refrigerate and let them marinate for at least 30 minutes and up to 4 hours (see note). You don’t want to go too long on the marinating either as it can adversely affect the texture of the meat if it goes really long. So glad you enjoyed! In a medium-sized bowl, mix together the soy sauce, brown sugar, ketchup, apple cider vinegar, … But it would also be a fantastic pork tenderloin marinade or on other meats in general. honey, fresh ginger, garlic, sesame oil, soy sauce, pork chops and … I made this before I had surgery and I’m glad I did! I grilled the meat, but it would work well on a skillet as well. Bring the... thin and accompanied by chutney or mustard. Copyright ©2020, Courtney's Sweets. I made This last night. These brown sugar pork chops are full of flavor. Bake. New Jersey Blogger sharing food, crafts, diy, family, lifestyle, and kid friendly recipes! . In a small bowl, whisk together Bourbon, oil, brown sugar, garlic powder, soy sauce, salt and pepper until well combined. It’s a baked pork chop recipe that is so easy to make! How long to cook pork chops will depend on the thickness. You can also broil them at the end. twice baked potatoes with cheddar and broccoli. Let the pork chops rest, tented with foil, for 5 minutes before serving. Get FREE, easy to follow recipes that your family will love! Once you place your pork chops and the marinade into a freezer bag (. Pour the marinade over the pork chops and seal the bag, squeezing out all the air. around an inch thick, bone in or boneless works. And don’t waste your time marinating meat that’s frozen, it won’t absorb any of the marinade in that state. Learn how your comment data is processed. How long should you brine pork chops? You can make these pork chops in the oven or on the grill. This post contains Affiliate Links. Family, Food, and Photography are Courtney's passions and you'll see all of that on this blog. That alone would have merited five or six stars." Sear the pork chops Brown Sugar Bourbon Pork Chop Marinade The Life Jolie Blog black pepper, garlic powder, bourbon, brown sugar, pork chops and 3 more Grilled Pork Chop Marinade Bunny's Warm Oven olive oil, oregano, lemon juice, pork chops, brown sugar, soy sauce and 2 more What I love is that my whole family can enjoy this recipe. If you love easy pork chop recipes this one is made for you. A little sweet. Sooo easy and sooo delicious! Pour marinade into a large resealable plastic bag. Move the pork chops around in the marinade until they are all evenly coated. Let’s keep the conversation going- join my Facebook group! If you don’t like using brown sugar you can easily swap out with honey or even maple syrup, just know it won’t taste exactly the same, but you’ll still have that sweetness. Pierce the pork chops with a fork on both sides. I reduced the amount of pepper to 1 TBSP but it tasted so good.